Honyama Organic Hojicha

●About this

Saitou Tea Farm’s Hojicha is made from carefully selected first-flush tea leaves grown in Shizuoka, Japan. Using only early-harvest leaves allows the tea to retain a natural richness while offering a gentle, comforting aroma created through slow roasting.

First-flush leaves contain higher levels of amino acids and less fiber, resulting in a smooth, full-bodied taste with no bitterness or astringency. Soft on the palate and easy to drink, this hojicha is loved by all ages. Enjoy it hot for a cozy moment or iced for a refreshing, everyday tea experience.